Perfectly sized for a single egg, but will easily fit two. Wonderfully cute - but worth taking seriously - these little egg pans are workhorses in the kitchen. Whether toasting seeds, melting butter or searing a burger patty - they’re everything you need, and nothing you don’t. And they take the cake when it comes to baking. Skillet brownies with perfect edges. Tiny tarts with flaky crusts. The tastiest shirred egg, or your own individual pot pie...
They’re great on their own, even better in pairs - a staple for entertaining.
• Made in United States • Weight: 1.5 lb (0.68 kg)
